DELICIOUS TREATS
INICIO » PRODUCTOS » DELICIOUS TREATS » Mushrooms with black truffle tuber melanosporum vitt

Mushrooms with black truffle tuber melanosporum vitt

INICIO » PRODUCTOS » DELICIOUS TREATS » Mushrooms with black truffle tuber melanosporum vitt

Mushrooms with black truffle tuber melanosporum vitt

PRODUCT DESCRIPTION
Mushrooms with 8.75% black truffle (Tuber melanosporum Vitt).
CLASSIFICATION
Heat-treated plant-based product. Preserved.
INGREDIENTS
Mushrooms, onion, olive oil, 8.75% black truffle (Tuber melanosporum Vitt.), water and vegetable stock.

PHYSIOCHEMICAL CHARACTERISTICS
Average nutritional values per 100 g
(Regulation [EC] No 1169/2011)

Energy 366 kJ / 88 kcal
Fat 7.96 g
of which: Saturated 1.32 g
Carbohydrate 1.1 g
of which: Sugars 1.1 g
Protein 2.36 g
Salt 0.69 g

ALLERGIES

None
FORMAT OR PRESENTATION
100 ml glass jar / Box of 12
QUANTITY
Net 100 g +/- 10%

TECHNOLOGICAL TREATMENTS

Sterilisation by heat.

STORAGE CONDITIONS

Store in a cool, dry place.
IDENTIFICATION SYSTEM
Batch / Best before / Label.

PRODUCT SHELF LIFE

36 months
DISTRIBUTION
Transport at room temperature, keeping jars separate.

INTENDED PUBLIC

Intended for all types of consumer that have no allergies or intolerances to the ingredients listed above.
INTENDED USE BY CONSUMERS
Product to be consumed cooked or uncooked.
INSTRUCTIONS FOR USE
Once opened, refrigerate and consume within three days.
COMMENTS

· Producto elaborado con trufa negra tuber melanosporum vitt. Km0, procedente de truficultores de la trufa negra de Teruel.
· En conjunto con nuestro jugo de trufa y nuestro arroz; ideal para realizar un buen risotto con todo el sabor de la trufa negra tuber melanosporum vitt.

ITS APPEAL

· Vegan product, 100% plant-based, gluten-free, no added flavouring.
· Perfect for adding to pasta dishes.

PACKAGING

ERGO 106 glass jar with deep lid / Sleeve / Label.
PRODUCT DESCRIPTION
Mushrooms with 8.75% black truffle (Tuber melanosporum Vitt).
CLASSIFICATION
Heat-treated plant-based product. Preserved.
INGREDIENTS
Mushrooms, onion, olive oil, 8.75% black truffle (Tuber melanosporum Vitt.), water and vegetable stock.

PHYSIOCHEMICAL CHARACTERISTICS

Energy 366 kJ / 88 kcal
Fat 7.96 g
of which: Saturated 1.32 g
Carbohydrate 1.1 g
of which: Sugars 1.1 g
Protein 2.36 g
Salt 0.69 g

ALLERGIES

None

FORMAT OR PRESENTATION

100 ml glass jar / Box of 12

QUANTITY

Net 100 g +/- 10%

TECHNOLOGICAL TREATMENTS

Sterilisation by heat.

STORAGE CONDITIONS

Store in a cool, dry place.

IDENTIFICATION SYSTEM

Batch / Best before / Label.

PRODUCT SHELF LIFE

36 months

DISTRIBUTION

Transport at room temperature, keeping jars separate.

INTENDED PUBLIC

Intended for all types of consumer that have no allergies or intolerances to the ingredients listed above.

INTENDED USE BY CONSUMERS

Product to be consumed cooked or uncooked.

INSTRUCTIONS FOR USE

Once opened, refrigerate and consume within three days.

COMMENTS

· Producto elaborado con trufa negra tuber melanosporum vitt. Km0, procedente de truficultores de la trufa negra de Teruel.
· En conjunto con nuestro jugo de trufa y nuestro arroz; ideal para realizar un buen risotto con todo el sabor de la trufa negra tuber melanosporum vitt.

ITS APPEAL

· Vegan product, 100% plant-based, gluten-free, no added flavouring.
· Perfect for adding to pasta dishes.

PACKAGING

ERGO 106 glass jar with deep lid / Sleeve / Label.